Coconut Milk (Liquid & Powder)

Coconut milk is a creamy, white liquid extracted from the grated flesh of mature coconuts. It is rich in natural fats and widely used in culinary, beverage, and food manufacturing industries. In addition to the liquid form, it is also available as a powder through spray-drying technology, offering longer shelf life and easier transportation.

Finest Coconut Milk (Liquid & Powder) Supplier from Indonesia

Functions & Applications

Used in cooking (soups, curries, desserts)
Key ingredient in dairy-free beverages and sauces
Used in vegan and vegetarian product formulations
Base material for ice cream, yogurt, and bakery products
Applied in cosmetics and skin care formulations

Our Product Advantages

Produced from mature, high-oil coconuts
Naturally creamy and aromatic
No added synthetic flavor or whitening agents
Consistent fat content and smooth texture
Liquid and powder forms available based on buyer needs

Technical Specifications

Liquid Coconut Milk

Parameter	Typical Value
Fat Content	17 – 24%
Moisture	Max 74%
pH Range	5.5 – 6.5
Appearance	Thick white liquid

Coconut Milk Powder

Parameter	Typical Value
Fat Content	50 – 65%
Moisture	Max 4%
Solubility	Instant soluble
Appearance	Fine white powder

Logistics & Storage

Liquid: Store between 5–15°C in sterile containers
Powder: Store in a cool, dry place below 25°C
Keep sealed after opening to maintain freshness

Supply Capacity & Distribution

Monthly capacity: up to 200 MT (combined forms)
Export-ready for food manufacturers, wholesalers, and HORECA industries
Distributed across Asia-Pacific, Middle East, and Europe
Available for bulk contracts & spot shipments

Our Commitment

We are committed to supplying premium coconut milk derived from quality coconut sources, ensuring our buyers receive authentic taste, reliable quality, and smooth integration into their production processes.